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</html><description>The number of part-time workers has roughly doubled in the last few years. For most of those employees, that means short hours, erratic schedules and low pay. Host Michel Martin talks with NPR's Marilyn Geewax, and fast-food worker Amere Graham, about the high costs of part-time work.</description><thumbnail_url>https://wamu.org/wp-content/uploads/2019/01/wamu-default-og-image.png</thumbnail_url><thumbnail_width>1200</thumbnail_width><thumbnail_height>630</thumbnail_height></oembed>
