The uproar over what critics call "pink slime" in some ground beef refocused attention on what's in the food we eat. Most packaged foods contain at least one item you wouldn't recognize. But many food experts caution that just because you don't know an ingredient doesn't mean you shouldn't eat it.
Dutch scientists are trying to make insects a less exotic and cheaper food source. And one Dutch restaurant, Specktakel, is already embracing the trend by featuring a menu buzzing with entomological eats.
Temperatures around the nation have been unusually warm this spring. While it might be time to lie on a blanket in the park, climate scientists are worried. They say all these sunny days are actually an extreme weather event, one with local and global implications.
Known by its nickname "beautiful feathered tyrant," Yutyrannus huali is a cousin of T. rex, 30 feet long and about 3,000 pounds. It had no trouble tearing its prey to pieces, but the dinosaur was also a snappy dresser — it was covered in downy feathers.
The early spring has been great for recreation and those with cabin-fever, but it's been a headache for farmers and other growers. In Wisconsin, orchard and vineyard owners have trees and vines in early bloom, but are now up at night battling frost.
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