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Perhaps Another Reason To Spike That Eggnog?

A few years ago, Science Friday, in collaboration with microbiologist Vince Fischetti and his lab at The Rockefeller University, conducted an experiment looking into a perennial holiday concern: will alcohol kill bacteria in homemade eggnog? We bring you the results. Please note: the sample size in this study is rather small, a single batch of nog.
NPR

Glacier Photographer James Balog on 'Chasing Ice'

Photographer James Balog on Climate Change and 'Chasing Ice' — In the new documentary "Chasing Ice," photographer James Balog attempts to capture how the world's glaciers are being affected by climate change. As the film debuts across the country, Balog discusses the project, and what needs to be done to save Earth's shrinking glaciers.
NPR

SciFri Book Club Has 'The Right Stuff'

This month the book club takes to the skies with the Tom Wolfe classic The Right Stuff, a behind-the-curtain look at the 20th century's most famous test pilots--including Chuck Yeager. Yeager joins the club to talk about his long career, and what he considers "the right stuff."
NPR

Victory Or Defeat? Emotions Aren't All In The Face

Athletes may show intense emotion in their face, but you'll need more than that to tell if they won or lost. A new study suggests people don't read extreme facial expressions to judge how a person is feeling.
NPR

Greenland, Antarctic Ice Is Melting Faster

The good news: Sea level has risen by just a half-inch in the past 20 years as a result of shrinking ice. The bad news: The melting is now speeding up. Over the next century, this could contribute to another 2- to 3-foot rise in sea level — enough to flood New York City every few years.
NPR

Lower Water Levels Dry Up Business On Great Lakes

The Great Lakes drought is affecting the survival of some of the small harbor towns located on North Michigan's shore. Melissa Block speaks with Russell Dzuba, the harbormaster in Leland, Mich., where a line of sand is cutting through his harbor.

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