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Sandwich Monday: The Funnel Cake Corn Dog

For this week's Sandwich Monday, we try a new twist on a classic. It's a corn dog that uses funnel cake in place of corn meal to encase a hot dog.
NPR

Your Grandparents Spent More Of Their Money On Food Than You Do

Shelling out dough at the grocery store can often feel painful. But Americans on average actually spend far less on food relative to their income than they did 50 years ago.
NPR

Elephant On The Menu? It's Not Just A Birthday Dish For Robert Mugabe

The Zimbabwean ruler reportedly served pachyderm at his 91st birthday party. Does anyone else do that? Turns out, yes.
NPR

Italian Cheese Lovers Find Their Bovine Match Through 'Adopt A Cow'

The cheeses of the Italian Alps are prized for their flavor. But the tradition of cheese-making here is dying off. Now remaining farmers are banding together around an unusual adoption program.
NPR

Silly, Saucy, Scary: Photos Show The Many Faces Of Ugly Fruit

Wonky produce can take on absurdly entertaining shapes. But one food activist says learning to love these crazy contours is key to stopping mounds of food waste.
NPR

When Food Is Too Good To Waste, College Kids Pick Up The Scraps

Millions of tons of food are wasted on college campuses around the country, and students are noticing. Some of them are now rescuing food to make tasty meals for the needy and compost for gardens.
NPR

Stone Age Britons Were Eating Wheat 2,000 Years Before They Farmed It

Scientists have recovered cultivated wheat DNA from an 8,000-year-old submerged site off the British coast. The finding suggests hunter-gatherers were trading for the grain long before they grew it.
NPR

Don't Be Fooled By The Fishy Ingredients: This Burger Is Delicious

Chef Marcus Samuelsson has a ritual whenever he travels to a new place — ask the cabdriver, "Where do you eat?" When he did that on a trip to Barbados, he fell in love with a fish sandwich.
NPR

Will The Dietary Guidelines Consider The Planet? The Fight Is On

A panel of nutrition experts recommends a diet lower in meat in part because it's better for the Earth. But the meat industry says environmental policy doesn't belong in nutrition guidelines.
NPR

Alaska Farmer Turns Icy Patch Of Tundra Into A Breadbasket

Warmer temperatures in Alaska are giving farmers flexibility to plant a wider range of crops over a longer growing season. One farmer says the secret to his bounty is soil enriched by flooding rivers.

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