Melissa Block speaks with Scott Robb of Palmer, Alaska, who has grown a world record-setting giant cabbage. It weighed in at 138.25 pounds at the Alaska State Fair. Robb has been nurturing a variety of world-record setting giant vegetables — including turnips and kale — for more than twenty years.
Even though organic food has less pesticide residue, a new review of several recent studies finds scant evidence that it has more nutrients or fewer risky bacteria than conventionally grown food. But researchers note that organic agriculture can bring environmental benefits.
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