Since 2007, a quarter of all new food products carry a "kosher" label? And "gluten-free" claims continue to grow, according to new food marketing data. That's because customers think those claims mean the food is somehow healthier.
It's Italians — the prideful, original pizza makers and the people who invented Slow Food — and Dutch partners who are trying to remake the pizza landscape with a superfast pizza-from-scratch vending machine. The company, A1 Concepts, says it's now shipping its machines to Atlanta.
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