Kale and quinoa, anyone? Some kids and parents who created recipes for a healthy eating contest were honored at the first Kids State Dinner today hosted by First Lady Michelle Obama and her Let's Move campaign partners.
There are many informational graphics demonstrating the environmental impact of beef consumption. But a lot of the numbers just don't match up. As it turns out, calculating what goes into (and comes out of) a cow is not an exact science.
Some Greeks are realizing a food staple they've taken for granted might actually be a gold mine. At least 70 shops advertising Greek frozen yogurt have opened in Athens this year to attract tourists smitten with the now-trendy Greek style of yogurt.
The chocolate cups filled with oozy marshmallow have been around for eight decades. They're made by the Sifers family, whose legend holds that the gooey treats were created by a candy maker who imbibed a bit too much vanilla.
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