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NPR

Japanese Sake Makers Shake Off Tradition, Try Brewing Craft Beer

Until recently, if you ordered Japanese beer, there weren't many to choose from. But the domination by brewers such as Asahi, Sapporo and Kirin is ebbing. And some longtime sake makers are now devoting part of their breweries to beer.
NPR

Shriveled Mich. Apple Harvest Means Fewer Jobs, Tough Year Ahead

After a mild winter and a late-April freeze, Michigan's apple harvest was decimated. Less fruit means fewer picking jobs. It also means little to no income from apples in storage that growers rely on to get them through to next year's harvest.
NPR

Are You A Sellout If You Cook For Your Man?

For generations women have been told, if you want a man, learn to cook. That's exactly why feminist writer Shayla Pierce stayed out of the kitchen. But now she finds herself with a boyfriend, learning to cook, and wondering if that makes her a sellout. She speaks with host Michel Martin about her article and her change of heart.
NPR

U.S. Kids Eat Nearly As Much Salt As Adults, Putting Health At Risk

Kids' high salt consumption is putting them at risk for illnesses linked to high blood pressure. The association between salt and blood pressure was highest in kids who are already overweight, the CDC says.
NPR

Nordic Cuisine: Moving Beyond The Meatballs And Pickled Fish

New Nordic cuisine is not just a tweak on old Scandinavian food, it's a whole new method, fans say. Two restaurants and a nonprofit experimental lab are on the forefront of this trend that brings locally grown, seasonal food and high-tech food science together.

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