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Cook Anupy Singla Dishes On Her Diwali Table

Hindus from New Jersey to New Delhi are celebrating Diwali. The holiday has its own traditions, customs, and most importantly, food. Host Michel Martin speaks with writer and cookbook author Anupy Singla about the dishes she's bringing to the table for this year's Diwali celebration.
WAMU 88.5

Restaurant Design

The atmosphere of a restaurant can be as essential to its success as the food it serves.

WAMU 88.5

Food Fraud

How food fraud happens, what foods are most susceptible and new methods that suppliers are developing to reduce misleading and fraudulent labeling.

WAMU 88.5

Distilling Spirits

A decade ago there were about a dozen craft distilleries in the U.S., now there are more than 250. We explore the growing phenomenon and talk to local makers.

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