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Not Just For Coffee Anymore: The Rise Of Caffeinated Foods

Are we getting "Jack'd"? A surge in new caffeine-containing foods leads to new questions about just how much caffeine we're getting in our daily lives. Some advocates are calling for labeling, and they raise concerns about children's and teens' consumption.
NPR

Wine And Food May Rekindle Love Lost Between Russia And Georgia

Many Russians will join their Georgian neighbors in feasting on Georgian specialties for St. Barbara's Day. But the countries' political relations have led to restrictions on imports of Georgian wine and mineral water. A recent thawing offers hope for a sweeter future.
WAMU 88.5

Kitchen Gifting: Best Cookbooks And Gadgets

However you celebrate, it's likely the holiday season brings two certainties: gifts and food. So how can you go wrong with a combination of the two?

NPR

Cheese And Raw Veggies May Be Antidote To Kids' Mindless Eating

Children in third through sixth grade consume more calories when snacking on potato chips, and fewer when they snack instead on raw broccoli, peppers, carrots and cheese combinations, according to a recent study. This adds to evidence that foods high in fiber and protein help us feel fuller.
NPR

Chestnuts: Paying Homage To A Winter Classic

Commentator Bonny Wolf opines on a winter culinary classic: the American chestnut.

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