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NPR

Rooibos Tea Gets Its Own Sensory Wheel, Just Like Wine And Coffee

Following wine, whiskey, cheese and chocolate, rooibos has been professionally swirled, sniffed and sipped in the interest of justifying its place in the premium tier of gourmet food pricing. The South African government is spearheading the effort.
NPR

Study Results Linking Diet Soda To Cancer Fall Into The 'Gray Zone' Of Science

The co-author of a controversial study linking diet soda consumption to blood cancers says his study's findings fall into a gray area — between a clear relationship between diet soda consumption and cancers and no relationship at all. That, he says, is "the natural process of science."
WAMU 88.5

New 'PhilanthroPub' Makes Going Out More Socially Responsible

The District is full of charities and non-profits, so residents are no strangers to philanthropy, but one new pub in Northwest D.C. is making it easier to give while enjoying a night out.

NPR

Fine Dining Turns To Familiar Favorites

Tough economic times have changed what's for dinner, and not just on the family table. Washington Post food critic Tom Sietsema says that even the finest restaurants serving up comfort foods. He speaks with host Michel Martin about this and other trends in fall dining.
NPR

When Fire Met Food, The Brains Of Early Humans Grew Bigger

Because we had better food, our brains grew bigger than those of our primate cousins, scientists say. Early humans cooked, which makes meat and veggies more digestible and nutrients more available to the body. Plus, there was all that chatting and chewing around the campfire.
NPR

Buying Food Past Its Sell-By Date Tough To Swallow For Greeks

Incomes have dropped nearly 50 percent in Greece, but food prices are at record highs. Now the Greek government is encouraging retailers to discount nonperishable food that's past its sell-by date. And it's not going over well.

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