Since most fish contain some amount of mercury, public health officials suggest that pregnant women limit their intake to 12 ounces a week. But fresh research suggests current recommendations may be too cautious, and that fish may not be a huge source of mercury for expecting moms. Still, some doctors remain cautious.
It's National Kale Day, folks. That prompts the question: Has the kale love gone too far? As we make kale the health halo food du jour, we risk turning it into the Gwyneth Paltrow of the vegetable world — a perceived goody two-shoes that, deservedly or not, everyone loves to hate on.
Some state programs serving low-income women with young children at nutritional risk may run out of funding by next week. Other states have enough funding to provide benefits — which average $45 per month — through October.
Today is World Vegetarian Day, but every day is reason to go meatless at Hiltl's, the world's oldest continually operating vegetarian restaurant. This pioneering place opened more than a century ago in meat-loving Zurich.
New York Post reporter Stephanie Smith sparked a firestorm online when she wrote about her plan to make her boyfriend 300 sandwiches - in exchange for an engagement ring. Host Michel Martin talks to Smith about her project, and the reaction to it.
New York Post reporter Stephanie Smith sparked a firestorm online when she wrote about her plan to make her boyfriend 300 sandwiches - in exchange for an engagement ring. Host Michel Martin talks to Smith about her project and the reaction to it.
If you've always wanted to take a course at Harvard or with America's most talented chefs, but you didn't have the money, discipline or grades, now's your chance. The best part of this free online class: You can eat your lab experiments.
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