After the worst year for shrimping in recent memory, fishermen in the Southeast U.S. say they're thankful to catch jellyfish for the Asian market. But conservationists say the expanding jellyfish fishery is a sign of the ocean's decline.
Advertising during the big game is traditionally the realm of beer, chips and soda. But better-for-you foods will also make a play for viewers' wallets this year. Expect clever ads pitching nuts, yogurt and whole grain cereals.
The proposed farm bill would cut nearly $1 billion a year from the food stamp program, known as SNAP. While it's far less than what Republicans had originally wanted, the proposal will affect roughly 850,000 households, many of which are still struggling from cuts made only three months ago.
Anger and frustration followed an incident Tuesday, in which up to 40 students had their lunches taken away from them at the cashier's station in an elementary school cafeteria. The food was thrown away; the students were told their accounts had no credit on them.
Chips and dip may be the usual suspects on Super Bowl Sunday, but Food Network's Sunny Anderson recommends that you try something new, too. The main event of her big game party? The Beefy Butternut Squash Chili — a hearty, spicy meal that's fit to be a halftime headliner.
Low-fat ice cream just won't cut it for you? Maybe it's your nose telling you it's not the real deal. Researchers have found that people can actually smell differences in dietary fat in food. It's an ability that might have helped our ancestors find the best foods to survive on.
If you like richer, darker, more intense maple syrup, you should pick Grade B. But the idea that B beats A seems counter-intuitive to lots of consumers who are just looking for something sweet to pour on their morning pancakes. So the syrup industry has revamped its grading system.
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