New York Times advice columnist Philip Galanes details how to handle breakups, cellphone calls and food allergies — among other topics — in his book Social Q's: How to Survive the Quirks, Quandaries and Quagmires of Today.
New York's Museum of Modern Art is currently hosting the first major Willem de Kooning retrospective. Critic Lloyd Schwartz says the exhibit traces the development of de Kooning's entire career, along with the little detours he took along the way.
In 1982 — long before she had her own TV show or magazine or brand — a young caterer named Martha Stewart wrote a book on entertaining in other people's homes. Now, nearly 30 years later, Stewart's 75th book invites readers into her own house.
At the recent New York Wine and Food Festival, the Meatball Madness competition was sold out. That madness is spreading all over the country. Americans think of meatballs perched on top of spaghetti all covered in cheese, but meatballs are universal. Weekend Edition commentator Bonny Wolf reports on the latest foodie trend shaking things up.
In 420 Characters, Lou Beach crafts micro-stories, each the length of a previous character limit on Facebook statuses. What began as a writing exercise for the accomplished illustrator will soon be a published book.
The Niemeyer Center for the arts in northern Spain is slated to close on Dec. 15, after barely nine months of operation, because of budget cuts. The fate of the Niemeyer could be an omen for the future, as conservative politicians slash funding for the arts and public projects.
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