WAMU 88.5 : The Kojo Nnamdi Show

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Grillmaster Steven Raichlen

July 23, 2012
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If barbecuing to you isn't much more than meat on a grill, you're missing out. Besides basic marinades and classic American sauces, there's a world of flavor from places like Argentina, Korea and the Middle East that can transform a rack of ribs or a plate of vegetables. Explore the secrets to great grilling -- and find out why a cookbook author touted as "America's Grillmaster" is now turning his attention to novels.

Steven Raichlen's Recipes

Find more barbecue recipes, like Argentinean short ribs slathered in lemon brown sugar barbecue sauce and grilled angel food cake with berry salsa, in Steven Raichlen's new book, "Best Ribs Ever."

Arts & Culture

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Fictional 'Mothers' Reveal Facts Of A Painful Adoption Process

After years trying to conceive, novelist Jennifer Gilmore and her husband decided to adopt. What they thought would be a relatively simple process was instead a long and painful one. In her latest novel, Gilmore channels these autobiographical experiences into fiction.

Food

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In Raw Milk Case, Activists See Food Freedom On Trial

Activists say the case against Wisconsin dairy farmer Vernon Hershberger is about raw milk — and much more. His supporters have turned the case into a rallying cry for personal food freedom and the rights of farmers and consumers to enter into private contracts without government intervention.

Politics

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Fears Of Killing Immigration Bill Doomed Same-Sex Amendment

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Technology

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How That 'Nigerian Email Scam' Got Started

You've probably seen it in your inbox before: Someone who claims to have come into a fortune needs your help. You can share in the profits — if you send along a deposit or your bank account number. Boston Globe correspondent Finn Brunton talks about the history of the "Nigerian prince" or "419" scam, which actually got its start long before email.

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