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A Thanksgiving Menu That Goes Back To The Roots

The first Thanksgiving was something of a joint venture between pilgrims and Native Americans. But over time, a lot of the traditional dishes have lost their native flavor. Chef Richard Hetzler Mitsitam Native Foods Cafe talks to guest host Celeste Headlee about a menu that celebrates the first settlers and the country's first tribes.
NPR

A Tome Of Peruvian Food, By Its Most Acclaimed Ambassador

Gaston Acurio is the world's premiere cheerleader for Peruvian cuisine, and he's just written a cookbook. It's called Peru: The Cookbook, and has 500 recipes — including more than 20 kinds of ceviche.
NPR

A Tome Of Peruvian Food, By Its Most Acclaimed Ambassador

Gaston Acurio is the world's premiere cheerleader for Peruvian cuisine, and he's just written a cookbook. It's called Peru: The Cookbook, and has 500 recipes — including more than 20 kinds of ceviche.
NPR

Florida Lawmakers Convene Special Session To Wrangle Budget Issues

Republicans who control the Governor's mansion and both chambers of the state legislature are at an impasse over the issue of health care and whether to expand Medicaid under the Affordable Care Act.
NPR

Threatened Online? Supreme Court Says Prosecutors Must Prove Intent

Justices declined to delineate exactly what sort of evidence could prove that an online post — such as "took all the strength I had not to ... slit her throat" — was intended to spark fear.

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