Company Tries To Solve 'Hot Chocolate' Issue | WAMU 88.5 - American University Radio
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Company Tries To Solve 'Hot Chocolate' Issue

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The snack company Mondelez International says it's perfecting a process to make chocolate that won't melt — even in temperatures above 100 degrees. The Deerfield, Ill., company says this new innovation will help it sell chocolate in emerging markets with hot climates and limited refrigeration, like sub Saharan Africa.
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