Economists: Healthy Food Isn't More Expensive | WAMU 88.5 - American University Radio
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Economists: Healthy Food Isn't More Expensive

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One of the biggest barriers to eating well can be cost. At least a lot of people have that perception. But new research by some economists at the Agriculture Department indicates fruits and vegetables are not as expensive as some less healthy options.
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Plot To Poison Famed French Wine Makes For Gripping (Pinot) Noir

In Shadows in the Vineyard Maximillian Potter tells the true story of the legendary Romanée-Conti vineyard — and how it was held up for a 1 million euro ransom.
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Next week is Congress's last before summer recess, which is often when a flurry of bills are pushed through Congress. This year, not so much, NPR's Ron Elving tells NPR's Scott Simon.
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The roundup: Twitter released a scorecard showing that its workforce is largely male and white. And what happens to our digital stuff after we log off for the last time?

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