During the holidays, beer manufacturers roll out seasonal brews. And now, in addition to Ebenezer Ale and Santa's Private Reserve, there's a relative newcomer for Chanukah: a chocolate rye porter from a micro-brewer in Portland, Oregon.
Despite its name, the "pot pig" experiment isn't an attempt to develop a new meaty treat for stoners. Instead, a Seattle butcher is feeding marijuana seeds, stems and root bulbs to swine as a cheeky money-saving measure.
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