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Wake Up And Smell The Pancakes

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The day is coming when you'll be able to program a machine to have freshly made pancakes when you stumble out of bed. The Los Angeles Times reports scientists are making progress on 3D food printing machines. The printers work by spitting out liquified materials and building up the product in layers.

A Star-Crossed 'Scientific Fact': The Story Of Vulcan, Planet That Never Was

For decades, astronomers believed there was another planet in our solar system, tucked just out of sight. Then Albert Einstein figured out it wasn't there. Author Thomas Levenson explains.

Internet Food Culture Gives Rise To New 'Eatymology'

Internet food culture has brought us new words for nearly every gastronomical condition. The author of "Eatymology," parodist Josh Friedland, discusses "brogurt" with NPR's Rachel Martin.

2 Degrees In Paris: The Global Warming Set To Dominate Climate Conversation

As world leaders gather in Paris to talk about climate change, one phrase that will dominate conversations is "two degrees." Global leaders will discuss how to prevent global temperatures from warming by more than two degrees since the industrial revolution.

Payoffs For Prediction: Could Markets Help Identify Terrorism Risk?

In a terror prediction market, people would bet real money on the likelihood of attacks. NPR's Scott Simon speaks with Stephen Carter about whether such a market could predict — and deter — attacks.

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