NPR : News

Drinking, Dancing, Dolly Parton: Photos Of The '70s Country Music Scene

It may come as a surprise that the photographer who shot these country stars — and their fans — is from Massachusetts. But, Henry Horenstein explains, country music "was a rural music, not necessarily a Southern music."

As a young photographer, Horenstein spent a good part of the 1970s and early '80s at bluegrass festivals, Nashville's Grand Ole Opry, New England honky-tonks and elsewhere, documenting what he believed was an "era that was going to go away."

In some sense, it did go away, as all eras do — or, rather, it evolved. Today's mainstream country scene of catchy, highly produced hits by polished performers is a far cry from the scene of 40 years ago, when rock 'n' roll was reshaping the sound that had been passed down four decades prior still, before widespread music recordings.

"Country music is a lot of different things," Horenstein says. "It's not one thing."

The point is: He has extensive documentation of a particular time in country music history. He bore witness to the rising star of Dolly Parton, the heyday of Del McCoury and the twilight of standbys like Lester Flatt. Above all, though, he says, he was "more interested in the last call and the lovers and the pictures like that."

That is, the bread and butter of country music: the people. The fans that made country music possible; the folks who lived lives that the lyrics describe.

Horenstein's photos can be found in his new book, Honky Tonk: Portraits of Country Music, and will be on display in Boston, New York City and Austin, Texas, this fall.

Copyright 2012 National Public Radio. To see more, visit http://www.npr.org/.

NPR

A Race Against Time To Find WWI's Last 'Doughboys'

In 2003, Richard Rubin set out to talk to every American veteran of World War I he could find. With help from the French, he tracked down dozens of centenarian vets and recorded their stories in a new book called The Last of the Doughboys.
NPR

The Great Charcoal Debate: Briquettes Or Lumps?

Does the kind of charcoal you use really make a difference when it comes to grilling up a tasty steak or other food on the grill? Yes — but deciding which one to use depends on what you're after. Both briquettes and lump charcoal — aka "natural" hardwood charcoal — have their advantages and disadvantages.
WAMU 88.5

Analysis: Republicans' Immigration Bill Could Come At Expense Of Democrats' Visa Bill

David Hawkings, political columnist at Hawkings Here for Roll Call, talks about the latest behind a Virginia lawmaker's push to get a high-skill immigration bill in the House.

NPR

Google Reportedly Faces FTC Antitrust Probe Over Display Ads

The Federal Trade Commission is in the early stages of opening an antitrust probe into how Google runs its online display advertising business, according to a report by Bloomberg News, citing sources who want to remain anonymous because the FTC has not announced the probe.

Leave a Comment

Help keep the conversation civil. Please refer to our Terms of Use and Code of Conduct before posting your comments.